Inspiration: Shutterstock Kreativtrends 2020

Kurzweilig und spannend zusammengefasst. Inkl. Trends per Region / Land . Unbedingt anschauen!

https://www.shutterstock.com/blog/trends/de/2020-creative-trends

TOP 3 TRENDS

1. Retro: the Roaring 20s are back

+4223 % Goldmuster

+189% 20er-Jahre-Retro

2. Occulture, Faszination für das Mystische

+525% Magie

+289% Spirituelles

3. In Full Bloom: voller Blüte, groß und leuchtend

+ 141% Blumenlandschaft

+ 136% Blüte

AUFKOMMENDE TRENDS

4. Cannabiz

+154% Marihuana

+149% Minimalistisches Branding

5. Minimalistisches Schwarz

+ 1779% Schwarz

6. Chinesische Tuchmalerei

+152% Kirschblütenillustrationen

+118% Sumi-e

7. Leben in der Wildnis

+553% Wandern

+368% Camping

8. Game-on

+1647% Sport

+197% Laufen

9. Protestkunst, oder: Veränderung kommt

+465% Symbol der Ungleichheit

+70% Umweltaktivismus

#inspiration #kreativtrends2020 #creativetrends2020 #trends2020 #trends #shutterstock #marketing #strategie #strategy #design

Moods by BB

Food Trends 2020 by Nosh: an inspiring article by Beth Kaiserman – in a nutshell:

“In 2020, brand should cater to ‘conscious and connected’ consumers”.

5 theses:

1. Beyond a trend: plant-based

2. Sustainability means real change

3. Convenience reaches the refrigerator

4. Brain Boost

5. (Alternative) Flour Power

For the DACH region, I personally see the points 1 and 2 as key, and 5 as rising.

Want more?

I’m presenting on Friday 14.02 during the Biofach 2020 following lecture:

“Fantastic Flexitarians. About the powerful potential of a rising and striking community.”

Summary:

“You want to be loved by Flexitarians? There you go: all you need to know about these intriguing Neo-Foodies. What they like, what they expect, what they’re looking for, how to convince them. With the concrete implications for food brands - whether veggie, vegan or conventional. Facts & figures, best of benchmarks, spiced up with a super fresh online survey. Get inspired!“

#inspiration #insights #food #marketing #strategy #design #flexitarians

https://www.nosh.com/news/2019/in-2020-brands-should-cater-to-conscious-connected-consumers?utm_source=NOSH&utm_campaign=36c2db455b-mailchimp&utm_medium=email&utm_term=0_7c5f7cfa9b-36c2db455b-169623129

DANKE SEHR & MERCI BEAUCOUP an unsere mutigen Kunden, inspirierten Kreativen und engagierten Partner! 2019 war ein unglaublich intensives, spannendes, schönes, positives Momentum. Auf ein genauso fantastisches Jahr 2020!

Zauberhafte Weihnachten, entspannte Tage zwischendurch und einen kraftvollen Start ins neue Jahr!

THANK YOU VERY MUCH & MERCI BEAUCOUP to our courageous customers, inspired creatives and committed partners! 2019 was an incredibly intense, exciting, beautiful, positive momentum. To an equally fantastic year 2020!

Wishing you a magical Christmas, relaxing days in between and a powerful start into the New Year!

#weihnachten2019 #christmas2019 #aufeinfantastisches2020 #toagreat2020 #dankbar #thankful #happy

THE OUTCOME OF A VERY DEEP COOPERATION WITH THE HOMANN TEAM AND OF SOME VERY INTENSE MONTHS! WE LOVE IT!

THE ESSENCE:

Neo Better Food with a twist = Neo German Food + World Deli.

Beloved German classics with a surprising twist & exciting new global creations.

No superfluous stuff, but really good ingredients, lots of experience and lots of creativity.

THE INSPIRATION:

Food markets, street food stalls & trendy delis.

THE FOCUS:

Surprising & creative - deeply delicious - with lots of vegan and veggie products!

THE CONCRETE CONCEPT:

Variety & inspiration for everyday & everybody:

·    6 creative salads from around the world

·    4 delicious dips, all vegan

·    2 high protein salads for workout fanatics

HOMANN FOOD MARKET – NEO SNACKING FOR NEO FOODIES.

THE BRAND BOUTIQUE MISSION:

360° marketing & branding consulting, insights & trends support, strategic positioning, portfolio architecture, naming, storytelling, design.

IN THE MARKET as of October 2019!